Vegan Stuffed Portabella
Roasted portabella mushroom stuffed with eggplant, capers, bell peppers and heirloom tomatoes. Served over a bed of quinoa, topped with vegan mozzarella and parsley.
$10.99
Out of stock
INGREDIENTS
portabella mushroom, quinoa, vegan mozzarella, eggplant, onion, celery, carrot, garlic, bell pepper, heirloom tomatoes, capers, green olives, oregano, parsley, basil, white wine, spinach, sugar, salt, black pepper
Description: Roasted portabella mushroom stuffed with eggplant, capers, bell peppers and heirloom tomatoes. Served over a bed of quinoa, topped with vegan mozzarella and parsley.
Ingredients: Portabella Mushroom, Quinoa, Vegan Mozzarella, Eggplant, Onion, Celery, Carrot, Garlic, Bell Pepper, Heirloom Tomatoes, Capers, Green Olives, Oregano, Parsley, Basil, White Wine, Spinach, Sugar, Salt, Black Pepper
Calories: 350 Protein: 10g Carbs: 48g F: 12g
MACRONUTRIENT RATIOS
Calories
350
Protein
10
Carbs
48
Fat
12
REAL TESTIMONIALS
WE’RE ALWAYS COOKING UP
SOMETHING MIGHTY.
PREPARED IN HOUSE FROM START TO FINISH!
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