Vegan Mediterranean Bowl
Garlic/herb roasted tofu with red/white quinoa, paprika spiced chickpeas, artichoke hearts and roasted heirloom cherry tomato medley over baby spinach. Served with side of roasted red pepper aioli.
$11.49
INGREDIENTS
tofu, quinoa, chickpeas, paprika, garlic, olive oil, artichokes, tomatoes, red onion, red pepper, spring onion, spinach, spices, lemon juice, almonds, parsley, salt, black pepper
Description: Garlic/herb roasted tofu with red/white quinoa, paprika spiced chickpeas, artichoke hearts and roasted heirloom cherry tomato medley over baby spinach. Served with side of roasted red pepper aioli.
Ingredients: Tofu, Quinoa, Chickpeas, Paprika, Garlic, Olive Oil, Artichokes, Tomatoes, Red Onion, Red Pepper, Spring Onion, Spinach, Spices, Lemon Juice, Almonds, Parsley, Salt, Black Pepper
Calories: 530 Protein: 30g Carbs: 57g F: 22g
MACRONUTRIENT RATIOS
Calories
530
Protein
30
Carbs
57
Fat
22
REAL TESTIMONIALS
WE’RE ALWAYS COOKING UP
SOMETHING MIGHTY.
PREPARED IN HOUSE FROM START TO FINISH!
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